Nocellara del Belice

At Boscolivo, we proudly cultivate the Nocellara del Belice olive, one of Sicily’s most prized varieties. Native to the Belice Valley in western Sicily, this olive is celebrated for its vibrant green color, firm texture, and rich, buttery flavor with a hint of delicate bitterness.

Known for its dual-purpose excellence, Nocellara del Belice is cherished both as a premium table olive and for its exceptional extra virgin olive oil, characterized by a fruity aroma, balanced bitterness, and a mildly peppery finish.

Grown under the warm Sicilian sun and carefully harvested by hand, our olives reflect the authenticity and passion of our land. At Boscolivo, every olive tells a story — one of tradition, quality, and respect for nature.

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